APES Units: Unit 4 (Earth Systems & Resources) & Unit 8 (Aquatic & Terrestrial Pollution)
Learning Objectives:
Estimated time: One block period (90 min) or two 45-min periods.
Your name and period unlock the lab and create your saved progress file.
Click a term on the left, then click its matching definition on the right. Correct matches turn green. Each correct match = 1 point. Score: 0 / 14
Every drop of rain that falls on Long Island has somewhere to go. On undisturbed land — a salt marsh, a pine barren, a beach dune — most of that water either infiltrates downward into the sole-source aquifer or evaporates back to the atmosphere. But Long Island is no longer mostly undisturbed. Over a third of its surface is now impervious: rooftops, driveways, parking lots, and roads that send rainwater rushing into storm drains and, eventually, into the bays. This is the engine of nonpoint source pollution, the single largest threat to surface water quality in suburban watersheds across the United States.
To diagnose the health of a water body, environmental scientists do not rely on a single measurement. Water is a complex chemical solution, and a stream can look crystal clear while harboring lethal levels of nutrients, or it can be cloudy with harmless suspended clay. Instead, water quality is evaluated as a composite, combining several parameters into a single number called the Water Quality Index (WQI). The most widely used version, developed by the National Sanitation Foundation in 1970, weights nine parameters; this lab will use a streamlined six-parameter version covering the most diagnostic measurements: dissolved oxygen, pH, nitrates, phosphates, turbidity, and temperature.
Dissolved oxygen (DO) is arguably the master variable. Fish, mayflies, and most aerobic decomposers cannot survive without sufficient O₂ dissolved in the water column. DO is reported in milligrams per liter, with levels above 8 mg/L considered excellent and levels below 4 mg/L considered stressed. Critically, DO is inversely related to temperature — warm water holds less oxygen than cold water — which is why thermal pollution from power-plant discharge or stripped riparian shade can be lethal even when no toxic chemical is involved.
The second master variable is nutrient loading, measured as nitrate (NO₃⁻) and phosphate (PO₄³⁻). Nitrogen and phosphorus are normally limiting nutrients in aquatic ecosystems — algae and aquatic plants cannot grow rapidly without them. When suburban lawns are fertilized in the spring or septic-tank leachate seeps into groundwater, these nutrients eventually enter surface waters and remove the limitation. The result is eutrophication: explosive algal growth that initially looks like a productivity boom but ends in disaster. When the algal bloom dies, aerobic bacteria decompose the biomass and consume the water's dissolved oxygen. The water becomes hypoxic (below 2 mg/L DO) or even anoxic (zero DO), and the fish, clams, and crabs that cannot escape are killed. The Forge River in Mastic, the Peconic Estuary, and Moriches Bay have all experienced major hypoxic events in the past two decades, almost all of them traceable to nitrogen from suburban cesspools and lawn fertilizer.
Turbidity, the cloudiness of water, captures both suspended sediment from erosion and particulate organic matter from algal blooms. High turbidity blocks light from reaching submerged aquatic vegetation (SAV) like eelgrass, which is the nursery habitat for nearly every commercially valuable fish and shellfish in Long Island's bays. The collapse of the Great South Bay's hard clam fishery in the 1980s is directly linked to brown tide algal blooms that smothered eelgrass meadows under chronically turbid water. pH, the negative log of hydrogen ion concentration, is the final key parameter; most freshwater organisms tolerate a narrow band between 6.5 and 8.5, and acidic deposition from upwind coal-fired power plants can push pH below 6 in poorly buffered ponds in the Pine Barrens.
The Water Quality Index is calculated by converting each measured value to a sub-index score (0–100) using a standardized rating curve, multiplying each sub-index by a weight factor reflecting that parameter's importance, and summing. A WQI of 90–100 is "Excellent," 70–89 is "Good," 50–69 is "Medium," 25–49 is "Bad," and 0–24 is "Very Bad." The index has limitations — it can mask very poor performance in one parameter behind good performance in others, and it does not detect pathogens, heavy metals, or persistent organic pollutants. Used carefully, however, it lets a citizen-science volunteer or AP student compare a freshwater pond at the head of a watershed with a brackish estuary at its mouth and draw evidence-based conclusions about where pollution is entering the system.
Answer in complete sentences. Each response = 1 point. 4 pts total
Type the correct vocabulary word in each blank. Correct answers highlight in green. 8 pts
Answer each question in 2–3 complete sentences with specific reasoning. 4 pts
You will sample three water bodies along a single Long Island watershed transect: Site A — Carmans Headwater Pond (forested upper watershed, Pine Barrens), Site B — Patchogue Creek (mid-watershed, residential corridor with septic systems and turf lawns), and Site C — Great South Bay at Bellport (brackish estuary mouth, recipient of all upstream loading). For each site you will measure six parameters, convert each measurement to its sub-index score using the rating curves provided, multiply by the parameter weight, and sum to produce a Water Quality Index.
The simulator generates realistic readings drawn from published data for these waterways. You will run each site once, record your data, then compute the WQI. The expected outcome — degrading water quality moving downstream — illustrates the cumulative nature of nonpoint source loading in suburban watersheds.
Complete data table (all 4 WQI cells correctly calculated) = 4 pts. Each correct site WQI sub-cell counts.
| Parameter (Weight) | Site A Headwater Pond |
Site B Patchogue Creek |
Site C GSB Estuary |
|---|---|---|---|
| Dissolved Oxygen (mg/L) (×0.17) | |||
| pH (×0.11) | |||
| Nitrate (mg/L) (×0.10) | |||
| Phosphate (mg/L) (×0.10) | |||
| Turbidity (NTU) (×0.08) | |||
| Temperature (°C) (×0.10) | |||
| CALCULATED WQI (0–100) | |||
| Rating (Excellent / Good / Medium / Bad / Very Bad) |
Each = 1 point. 5 pts
A bar graph of your three WQI values appears below as you fill in the data table. Use it to support your analysis.
For most of the twentieth century, the Great South Bay produced more than half of the hard clams consumed in the United States. By 1976, the bay supported 28 million pounds of clam harvest in a single year and employed roughly 6,000 baymen, an entire economic culture rooted in the bay's productivity. Two decades later, the harvest had collapsed to less than 1 percent of that peak, and the baymen were gone.
The proximate cause was a microscopic golden-brown alga called Aureococcus anophagefferens, which produced what came to be known as the brown tide. Brown tide blooms first appeared in 1985 and recurred almost every summer through the 1990s, reaching densities of over one million cells per milliliter. The alga is uniquely problematic because hard clams cannot efficiently filter-feed on it — the cells are too small and produce a polysaccharide coating that inhibits clam siphoning. Hard clam populations starved while phytoplankton biomass was at record highs.
The ultimate driver, however, was not the alga itself but rather what had changed in the surrounding watershed. Between 1950 and 1990, the population of Suffolk County tripled, and over 380,000 homes were built on unsewered land — that is, on individual septic systems and cesspools. Each home discharges roughly 30 pounds of nitrogen per year into the underlying aquifer, which flows southward at about a foot per day and surfaces in the bay. By the late 1980s, the bay was receiving an estimated 5.3 million pounds of nitrogen annually from groundwater alone, with additional loading from lawn fertilizer, stormwater, and atmospheric deposition. The total nitrogen concentration in bay water tripled.
The cascade was textbook: elevated dissolved inorganic nitrogen → shift in phytoplankton community composition toward small, brown-tide-tolerant species → suppression of native large diatoms that historically supported clams → eelgrass die-off as turbidity blocked light from reaching the bay floor → collapse of nursery habitat for winter flounder, weakfish, and bay scallops. The brown tide was the symptom; suburbanization without nitrogen management was the disease. Recovery efforts since 2017 have included the Suffolk County Septic Improvement Program, which provides up to $30,000 in grants for homeowners to replace cesspools with advanced nitrogen-reducing wastewater treatment systems, and the Long Island Nitrogen Action Plan, which targets a 50 percent reduction in groundwater nitrogen loading by 2050. As of 2024, fewer than 4 percent of eligible homes have upgraded — a stark reminder that environmental regulations confront the realities of upfront cost, homeowner inertia, and the slow timeline of groundwater remediation.
Answer in 2–4 complete sentences each. Each = 1 point. 5 pts
The graph below shows monthly mean dissolved oxygen and total dissolved nitrogen concentrations measured at Moriches Inlet, Long Island, from May through October. Use the data to answer the questions that follow. 5 pts
An AP-style FRQ has been drawn for you. Respond to all parts in complete sentences. Show calculations where requested. Each part = 1 point (8 total). Use the rubric below the question to self-grade after completion.
Five categories, five questions each. Each cell randomly draws from a question bank — your version is unique. Correct = +1 bonus point per $100 value (max +25 toward final grade). Wrong = no penalty but the cell locks. You may not re-attempt a cell.
Click the button below to calculate your final grade. Make sure all sections above are complete first — once you grade, you can print the entire lab as a PDF for submission to Mrs. Pauls.